Peanut Butter Healthy French Toast
Lactose-free
Servings Prep Time
1adult + 1 little 5min
Cook Time
7min
Servings Prep Time
1adult + 1 little 5min
Cook Time
7min
Ingredients
Instructions
  1. Whisk together the first 5 ingredients in a large bowl.
  2. Heat a large skillet (I like to use cast iron) over medium heat, and add coconut oil.
  3. One by one, soak the slices of bread and place them on the skillet.
  4. Cook until lightly browned, about 3 minutes on each side.
  5. Arrange on two plates and top with sliced berries. If serving to a toddler, cut into hand-size strips.
  6. You can top with a sprinkle of shredded, unsweetened coconut!